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A sophisticated blend of mainly Arabica beans for depth, flavour and aroma.
A darker roasted 100% Arabica which has strength and body
Roasted dark for a rich Walnut and dark Cocoa flavour, with a creamy mouth-feel and soft acidity.
A medium roast coffee of mainly Arabica beans.
A full bodied, Mocha based coffee with floral notes and blackberry like flavours that develop into dark chocolate notes at the finish.
A premium blend of pure Arabica beans, which have been carefully selected from Central and South American estates.
Sweet, syrupy and nutty with a floral perfumed aroma
Full-bodied, rich and creamy Central American Arabica
Premium Blend coffee is a Medium – dark roast
A complex blend of Arabica and Robusta, delivering a strong, full bodied coffee.