Our Ceylon Loose Leaf Tea is beautifully balanced, with a light delicacy, offset by a mellow liquor and medium body. A crisp refreshing tea.
Also known as Ceylon Orange Pekoe or Sri Lankan Tea, it is produced from the largest leaf size of black teas, made from the end bud and first leaf of each shoot. These teas have the lightest and most delicate flavour of black teas.
Brew with Boiling Water and allow to Infuse for at least 3 Minutes.
Drink with or without milk